DULAN'S ON CRENSHAW IS A RESTAURANT, BANQUET HALL, AND FULL-SERVICE CATERING COMPANY SPECIALIZING IN SOUTHERN HOME COOKING. FOR OVER 25 YEARS, WE HAVE BEEN SERVING SOME OF THE BEST SOUL FOOD IN LOS ANGELES WITH RECIPES PASSED DOWN THROUGH THE GENERATIONS.
CATERING SERVICES
DROP-OFF
Our food is delivered to your location in disposable aluminum pans. The food is transported in hotbox units that keep the food hot! PLEASE NOTE: Delivery is only available for orders of $500 or more. Disposable plates, eating utensils, serving spoons, plastic cups, etc… can be provided for an extra charge. A delivery fee will apply.
PICK-UP
For added savings (no delivery fee), you may pick up your order from our location at a time that is convenient for you.
FULL SERVICE
If you'd like, we can assist with pre-event planning. If needed we can start with a walk through at your event location. In addition to providing our delicious Southern Food, we can take care of your *rental equipment needs, site layout and design and much more. (if you choose). Most of our events are Southern Style Buffet - However, we do offer **plated meals - **Please discuss pricing for plated meals with our Catering Manager.
A collaborative Food Truck from Dulan’s On Crenshaw & Hotville Chicken.
LocatioN:
4859 Crenshaw Blvd, Los Angeles, Ca 90043
Hours:
Closed Mondays
Tues – Thurs, 11 am – 8 pm,
Fri – Sat, 11 am – 9 pm
Sun 11am - 7pm
Contact:
Phone: 323.296.3034
Email: DulansCatering@yahoo.com
THE OWNER
GREGORY A. DULAN
Hailing from Los Angeles, Gregory A. Dulan exemplifies a Business Leader who has successfully transformed his passion into a lucrative enterprise, all while maintaining a strong commitment to philanthropy. Following in the illustrious footsteps of his father, Adolf Dulan, renowned as the King of Soul Food, Greg proudly represents a second generation of restaurateurs.
It is abundantly evident that Greg Dulan has rightfully earned the title of the "Soul Food Restaurant & Catering Connoisseur of Los Angeles," contributing as a dedicated business owner who has been enriching the local community for over three decades.
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